Question 1

Can I use rotisserie chicken?

Accepted Answer

Shred about 2 cups and add it when you combine the pasta with the sauce. Warm through gently so it doesn’t dry out.

Question 2

How can I make it dairy-free?

Accepted Answer

Skip the parmesan or use a dairy-free alternative. Add nutritional yeast for a savory note and finish with extra herbs and lemon.

Question 3

How do I keep leftovers from drying out?

Accepted Answer

Stir in a splash of water or broth before reheating and warm over low heat. Finish with a drizzle of olive oil and a squeeze of lemon.

Question 4

Which pasta is lowest in carbs?

Accepted Answer

The pasta lowest in carbs is shirataki noodles (konjac noodles), which contain zero to 3g of net carbs per serving as they're made from konjac yam fiber rather than wheat. Other low-carb options include edamame pasta, black bean pasta, and hearts of palm pasta, which contain 5-17g of net carbs compared to traditional pasta's 40g per serving.

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